Ponte do Pinheiro is rather larger. We experienced here a
very good reception, and had an excellent supper, consisting of
fowls stewed in rice, flour of manioc, and Portuguese wine; we had
also good beds and breakfasts; the whole cost us, however, four
milreis (8s. 8d.).
3rd October. We did not set off till 7 o'clock: here, as
everywhere else in the country, there is no getting away early in
the morning.
The scenery was of the same character as that passed the day before,
except that we were approaching the more lofty mountains. The road
was tolerably good, but the bridges across the streams and sloughs
execrable; we esteemed ourselves fortunate whenever we passed one
without being compelled to stop. After a ride of three hours (nine
miles), we reached the great Sugar-Fazenda {38} de Collegio, which
in its arrangements is exactly like a large country seat. To the
spacious residence is attached a chapel, with the offices lying all
around; the whole is enclosed by a high wall.
Far and wide stretched the fields and low eminences, covered with
sugar canes: unfortunately, we could not see the mode of preparing
the sugar, as the canes were not yet ripe.
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